日(🌠)本菜(🔨)的(de )精(jīng )华(✒)是什么(📼)?海胆?(🍩)鱼生?时令蔬菜(🕸)?优美景致(zhì )?(🍥)本(🎺)片就(jiù )将为大家(🐉)揭示(shì )日(🍖)本菜的精髓,大家一起来看英国大(❣)厨做出(chū )的(📼)日式饕餮盛宴!
Rick Stein 是英国老资格的电(diàn )(🎿)视(🎫)名厨,以做海鲜菜为名,在(zài )Cornwell开了好几家饭店、Fish & Chip 店等(děng )(🗞),还曾经为BBC做(zuò )过好几个(👓)各地烹(pēng )(💪)饪(rèn )饮食习惯的(de )系列(🤷)。Rick Stein 访问(🎋)了东南(nán )亚和东亚(yà )(包括中(zhōng )(👣)国(guó ))等地,研究当地的(de )饮食习惯和(🐾)烹饪手(🈸)法。
When the Japanese ambassador saw Rick Stein preparing sushi on a boat off Cornwall, he was not impressed. However, this sparked off an idea where Rick would go on a voyage of discovery ...